クレープを焼いて、中に桃とヨーグルトを包んで、上に前日からあったアップルコンポートをのせて、桃の薄いスライスで仕上げ。
Crepe, filled with peach and yogurt. Wrapped it in a triangle, and put some apple compote on top that I had sitting in the fridge from a few days ago. Finished off with a thin slice of peach.
